Subscribe to this journal
Advanced Search
 array:22 [
  "pii" => "S2173574310700411"
  "issn" => "21735743"
  "doi" => "10.1016/S2173-5743(10)70041-1"
  "estado" => "S300"
  "fechaPublicacion" => "2010-05-01"
  "aid" => "70041"
  "copyright" => "Sociedad Española de Reumatología and Colegio Mexicano de Reumatología"
  "copyrightAnyo" => "2010"
  "documento" => "simple-article"
  "crossmark" => 0
  "subdocumento" => "cor"
  "cita" => "Reumatol Clin. 2010;6:183-4"
  "abierto" => array:3 [
    "ES" => false
    "ES2" => false
    "LATM" => false
  ]
  "gratuito" => false
  "lecturas" => array:2 [
    "total" => 449
    "formatos" => array:3 [
      "EPUB" => 45
      "HTML" => 258
      "PDF" => 146
    ]
  ]
  "itemAnterior" => array:18 [
    "pii" => "S217357431070040X"
    "issn" => "21735743"
    "doi" => "10.1016/S2173-5743(10)70040-X"
    "estado" => "S300"
    "fechaPublicacion" => "2010-05-01"
    "aid" => "70040"
    "copyright" => "Sociedad Española de Reumatología and Colegio Mexicano de Reumatología"
    "documento" => "simple-article"
    "crossmark" => 0
    "subdocumento" => "cor"
    "cita" => "Reumatol Clin. 2010;6:182-3"
    "abierto" => array:3 [
      "ES" => false
      "ES2" => false
      "LATM" => false
    ]
    "gratuito" => false
    "lecturas" => array:2 [
      "total" => 1442
      "formatos" => array:3 [
        "EPUB" => 44
        "HTML" => 938
        "PDF" => 460
      ]
    ]
    "en" => array:8 [
      "idiomaDefecto" => true
      "titulo" => "Osteopoichylosis: An incidental radiological finding"
      "tienePdf" => "en"
      "tieneTextoCompleto" => 0
      "paginas" => array:1 [
        0 => array:2 [
          "paginaInicial" => "182"
          "paginaFinal" => "183"
        ]
      ]
      "titulosAlternativos" => array:1 [
        "es" => array:1 [
          "titulo" => "Osteopoiquilosis: un hallazgo radiológico casual"
        ]
      ]
      "contienePdf" => array:1 [
        "en" => true
      ]
      "autores" => array:1 [
        0 => array:2 [
          "autoresLista" => "Pedro Gargantilla Madera, Emilio Pintor Holguín, Benjamín Herreros Ruiz-Valdepeñas"
          "autores" => array:3 [
            0 => array:2 [
              "nombre" => "Pedro Gargantilla"
              "apellidos" => "Madera"
            ]
            1 => array:2 [
              "nombre" => "Emilio Pintor"
              "apellidos" => "Holguín"
            ]
            2 => array:2 [
              "nombre" => "Benjamín Herreros"
              "apellidos" => "Ruiz-Valdepeñas"
            ]
          ]
        ]
      ]
    ]
    "idiomaDefecto" => "en"
    "EPUB" => "https://multimedia.elsevier.es/PublicationsMultimediaV1/item/epub/S217357431070040X?idApp=UINPBA00004M"
    "url" => "/21735743/0000000600000003/v1_201305061608/S217357431070040X/v1_201305061608/en/main.assets"
  ]
  "en" => array:9 [
    "idiomaDefecto" => true
    "titulo" => "What is the importance of nutrition in rheumatoid arthritis?"
    "tieneTextoCompleto" => 0
    "paginas" => array:1 [
      0 => array:2 [
        "paginaInicial" => "183"
        "paginaFinal" => "184"
      ]
    ]
    "autores" => array:1 [
      0 => array:4 [
        "autoresLista" => "Gustavo Duarte Pimentel, Juliane Costa Silva Zemdegs"
        "autores" => array:2 [
          0 => array:4 [
            "nombre" => "Gustavo"
            "apellidos" => "Duarte Pimentel"
            "email" => array:1 [
              0 => "gpimentel@unifesp.br"
            ]
            "referencia" => array:1 [
              0 => array:2 [
                "etiqueta" => "<span class="elsevierStyleSup">¿</span>"
                "identificador" => "cor0005"
              ]
            ]
          ]
          1 => array:2 [
            "nombre" => "Juliane Costa"
            "apellidos" => "Silva Zemdegs"
          ]
        ]
        "afiliaciones" => array:1 [
          0 => array:1 [
            "entidad" => "Departamento de Fisiologia&#44; Universida de Federal de S&#227;o Paulo &#40;UNIFESP&#41;&#44; Campus S&#227;o Paulo&#44; S&#227;o Paulo&#44; Brazil"
          ]
        ]
        "correspondencia" => array:1 [
          0 => array:3 [
            "identificador" => "cor0005"
            "etiqueta" => "&#8270;"
            "correspondencia" => "Corresponding author&#46;"
          ]
        ]
      ]
    ]
    "titulosAlternativos" => array:1 [
      "es" => array:1 [
        "titulo" => "&#191;Cu&#225;l es la importancia de la nutrici&#243;n en la artritis reumatoide&#63;"
      ]
    ]
    "pdfFichero" => "main.pdf"
    "tienePdf" => true
    "bibliografia" => array:2 [
      "titulo" => "References"
      "seccion" => array:1 [
        0 => array:2 [
          "identificador" => "bibs0005"
          "bibliografiaReferencia" => array:10 [
            0 => array:3 [
              "identificador" => "bib1"
              "etiqueta" => "1&#46;"
              "referencia" => array:1 [
                0 => array:2 [
                  "contribucion" => array:1 [
                    0 => array:2 [
                      "titulo" => "Dietary fish oil and olive oil supplementation in patients with rheumatoid arthritis"
                      "autores" => array:1 [
                        0 => array:2 [
                          "etal" => false
                          "autores" => array:3 [
                            0 => "J&#46;M&#46; Kremer"
                            1 => "D&#46;A&#46; Lawerence"
                            2 => "W&#46; Jubiz"
                          ]
                        ]
                      ]
                    ]
                  ]
                  "host" => array:1 [
                    0 => array:1 [
                      "Revista" => array:6 [
                        "tituloSerie" => "Arthritis Rheum"
                        "fecha" => "1990"
                        "volumen" => "33"
                        "paginaInicial" => "810"
                        "paginaFinal" => "820"
                        "link" => array:1 [
                          0 => array:2 [
                            "url" => "https://www.ncbi.nlm.nih.gov/pubmed/2363736"
                            "web" => "Medline"
                          ]
                        ]
                      ]
                    ]
                  ]
                ]
              ]
            ]
            1 => array:3 [
              "identificador" => "bib2"
              "etiqueta" => "2&#46;"
              "referencia" => array:1 [
                0 => array:2 [
                  "contribucion" => array:1 [
                    0 => array:2 [
                      "titulo" => "n-3 Fatty acid supplements in rheumatoid arthritis"
                      "autores" => array:1 [
                        0 => array:2 [
                          "etal" => false
                          "autores" => array:1 [
                            0 => "J&#46;M&#46; Kremer"
                          ]
                        ]
                      ]
                    ]
                  ]
                  "host" => array:1 [
                    0 => array:1 [
                      "Revista" => array:5 [
                        "tituloSerie" => "Am J Clin Nutr"
                        "fecha" => "2000"
                        "volumen" => "71"
                        "paginaInicial" => "349"
                        "paginaFinal" => "351"
                      ]
                    ]
                  ]
                ]
              ]
            ]
            2 => array:3 [
              "identificador" => "bib3"
              "etiqueta" => "3&#46;"
              "referencia" => array:1 [
                0 => array:2 [
                  "contribucion" => array:1 [
                    0 => array:2 [
                      "titulo" => "A meta-analysis of the analgesic effects of omega-3 polyunsaturated fatty acid supplementation for inflammatory joint pain"
                      "autores" => array:1 [
                        0 => array:2 [
                          "etal" => false
                          "autores" => array:2 [
                            0 => "R&#46;J&#46; Goldberg"
                            1 => "J&#46; Katz"
                          ]
                        ]
                      ]
                    ]
                  ]
                  "host" => array:1 [
                    0 => array:2 [
                      "doi" => "10.1016/j.pain.2007.01.020"
                      "Revista" => array:6 [
                        "tituloSerie" => "Pain"
                        "fecha" => "2007"
                        "volumen" => "129"
                        "paginaInicial" => "210"
                        "paginaFinal" => "223"
                        "link" => array:1 [
                          0 => array:2 [
                            "url" => "https://www.ncbi.nlm.nih.gov/pubmed/17335973"
                            "web" => "Medline"
                          ]
                        ]
                      ]
                    ]
                  ]
                ]
              ]
            ]
            3 => array:3 [
              "identificador" => "bib4"
              "etiqueta" => "4&#46;"
              "referencia" => array:1 [
                0 => array:2 [
                  "contribucion" => array:1 [
                    0 => array:2 [
                      "titulo" => "Longterm moderate intervention with n-3 long-chain PUFA-supplemented dairy products&#58; effects on pathophysiological biomarkers in patients with rheumatoid arthritis"
                      "autores" => array:1 [
                        0 => array:2 [
                          "etal" => true
                          "autores" => array:6 [
                            0 => "C&#46; Dawczynski"
                            1 => "R&#46; Schubert"
                            2 => "G&#46; Hein"
                            3 => "A&#46; M&#252;ller"
                            4 => "T&#46; Eidner"
                            5 => "H&#46; Vogelsang"
                          ]
                        ]
                      ]
                    ]
                  ]
                  "host" => array:1 [
                    0 => array:2 [
                      "doi" => "10.1017/S0007114508076216"
                      "Revista" => array:6 [
                        "tituloSerie" => "Br J Nutr"
                        "fecha" => "2009"
                        "volumen" => "101"
                        "paginaInicial" => "1517"
                        "paginaFinal" => "1526"
                        "link" => array:1 [
                          0 => array:2 [
                            "url" => "https://www.ncbi.nlm.nih.gov/pubmed/19245735"
                            "web" => "Medline"
                          ]
                        ]
                      ]
                    ]
                  ]
                ]
              ]
            ]
            4 => array:3 [
              "identificador" => "bib5"
              "etiqueta" => "5&#46;"
              "referencia" => array:1 [
                0 => array:2 [
                  "contribucion" => array:1 [
                    0 => array:2 [
                      "titulo" => "Dietary beta-cryptoxanthin and inflammatory polyarthritis&#58; results from a populationbased prospective study"
                      "autores" => array:1 [
                        0 => array:2 [
                          "etal" => true
                          "autores" => array:6 [
                            0 => "D&#46;J&#46; Pattison"
                            1 => "D&#46;P&#46; Symmons"
                            2 => "M&#46; Lunt"
                            3 => "A&#46; Welch"
                            4 => "S&#46;A&#46; Bingham"
                            5 => "N&#46;E&#46; Day"
                          ]
                        ]
                      ]
                    ]
                  ]
                  "host" => array:1 [
                    0 => array:1 [
                      "Revista" => array:6 [
                        "tituloSerie" => "Am J Clin Nutr"
                        "fecha" => "2005"
                        "volumen" => "82"
                        "paginaInicial" => "451"
                        "paginaFinal" => "455"
                        "link" => array:1 [
                          0 => array:2 [
                            "url" => "https://www.ncbi.nlm.nih.gov/pubmed/16087992"
                            "web" => "Medline"
                          ]
                        ]
                      ]
                    ]
                  ]
                ]
              ]
            ]
            5 => array:3 [
              "identificador" => "bib6"
              "etiqueta" => "6&#46;"
              "referencia" => array:1 [
                0 => array:2 [
                  "contribucion" => array:1 [
                    0 => array:2 [
                      "titulo" => "Antioxidant micronutrients and risk of rheumatoid arthritis in a cohort of older women"
                      "autores" => array:1 [
                        0 => array:2 [
                          "etal" => false
                          "autores" => array:5 [
                            0 => "J&#46;R&#46; Cerhan"
                            1 => "K&#46;G&#46; Saag"
                            2 => "L&#46;A&#46; Merlino"
                            3 => "T&#46;R&#46; Mikuls"
                            4 => "L&#46;A&#46; Criswell"
                          ]
                        ]
                      ]
                    ]
                  ]
                  "host" => array:1 [
                    0 => array:1 [
                      "Revista" => array:6 [
                        "tituloSerie" => "Am J Epidemiol"
                        "fecha" => "2003"
                        "volumen" => "157"
                        "paginaInicial" => "345"
                        "paginaFinal" => "354"
                        "link" => array:1 [
                          0 => array:2 [
                            "url" => "https://www.ncbi.nlm.nih.gov/pubmed/12578805"
                            "web" => "Medline"
                          ]
                        ]
                      ]
                    ]
                  ]
                ]
              ]
            ]
            6 => array:3 [
              "identificador" => "bib7"
              "etiqueta" => "7&#46;"
              "referencia" => array:1 [
                0 => array:2 [
                  "contribucion" => array:1 [
                    0 => array:2 [
                      "titulo" => "Nutrition and rheumatoid arthritis"
                      "autores" => array:1 [
                        0 => array:2 [
                          "etal" => false
                          "autores" => array:1 [
                            0 => "K&#46; McCann"
                          ]
                        ]
                      ]
                    ]
                  ]
                  "host" => array:1 [
                    0 => array:2 [
                      "doi" => "10.1016/j.explore.2007.09.009"
                      "Revista" => array:6 [
                        "tituloSerie" => "Explore"
                        "fecha" => "2007"
                        "volumen" => "3"
                        "paginaInicial" => "616"
                        "paginaFinal" => "618"
                        "link" => array:1 [
                          0 => array:2 [
                            "url" => "https://www.ncbi.nlm.nih.gov/pubmed/18005915"
                            "web" => "Medline"
                          ]
                        ]
                      ]
                    ]
                  ]
                ]
              ]
            ]
            7 => array:3 [
              "identificador" => "bib8"
              "etiqueta" => "8&#46;"
              "referencia" => array:1 [
                0 => array:2 [
                  "contribucion" => array:1 [
                    0 => array:2 [
                      "titulo" => "Protein&#44; iron&#44; and meat consumption and risk for rheumatoid arthritis&#58; a prospective cohort study"
                      "autores" => array:1 [
                        0 => array:2 [
                          "etal" => false
                          "autores" => array:5 [
                            0 => "E&#46; Benito-Garcia"
                            1 => "D&#46; Feskanich"
                            2 => "F&#46;B&#46; Hu"
                            3 => "L&#46;A&#46; Mandl"
                            4 => "E&#46;W&#46; Karlson"
                          ]
                        ]
                      ]
                    ]
                  ]
                  "host" => array:1 [
                    0 => array:2 [
                      "doi" => "10.1186/ar2123"
                      "Revista" => array:5 [
                        "tituloSerie" => "Arthritis Res Ther"
                        "fecha" => "2007"
                        "volumen" => "9"
                        "paginaInicial" => "R16"
                        "link" => array:1 [
                          0 => array:2 [
                            "url" => "https://www.ncbi.nlm.nih.gov/pubmed/17288585"
                            "web" => "Medline"
                          ]
                        ]
                      ]
                    ]
                  ]
                ]
              ]
            ]
            8 => array:3 [
              "identificador" => "bib9"
              "etiqueta" => "9&#46;"
              "referencia" => array:1 [
                0 => array:2 [
                  "contribucion" => array:1 [
                    0 => array:2 [
                      "titulo" => "Indian herbal medicines Possible Potent therapeutic agents for rheumatoid arthritis"
                      "autores" => array:1 [
                        0 => array:2 [
                          "etal" => false
                          "autores" => array:5 [
                            0 => "B&#46; Rathore"
                            1 => "A&#46;A&#46; Mahdi"
                            2 => "B&#46;N&#46; Paul"
                            3 => "P&#46;N&#46; Saxena"
                            4 => "S&#46;K&#46; Das"
                          ]
                        ]
                      ]
                    ]
                  ]
                  "host" => array:1 [
                    0 => array:2 [
                      "doi" => "10.3164/jcbn.2007002"
                      "Revista" => array:6 [
                        "tituloSerie" => "J Clin Biochem Nutr"
                        "fecha" => "2007"
                        "volumen" => "41"
                        "paginaInicial" => "12"
                        "paginaFinal" => "17"
                        "link" => array:1 [
                          0 => array:2 [
                            "url" => "https://www.ncbi.nlm.nih.gov/pubmed/18392103"
                            "web" => "Medline"
                          ]
                        ]
                      ]
                    ]
                  ]
                ]
              ]
            ]
            9 => array:3 [
              "identificador" => "bib10"
              "etiqueta" => "10&#46;"
              "referencia" => array:1 [
                0 => array:2 [
                  "contribucion" => array:1 [
                    0 => array:2 [
                      "titulo" => "Green tea protects rats against autoimmune arthritis by modulating disease-related immune events"
                      "autores" => array:1 [
                        0 => array:2 [
                          "etal" => true
                          "autores" => array:6 [
                            0 => "H&#46;R&#46; Kim"
                            1 => "R&#46; Rajaiah"
                            2 => "Q&#46;L&#46; Wu"
                            3 => "S&#46;R&#46; Satpute"
                            4 => "M&#46;T&#46; Tan"
                            5 => "J&#46;E&#46; Simon"
                          ]
                        ]
                      ]
                    ]
                  ]
                  "host" => array:1 [
                    0 => array:2 [
                      "doi" => "10.3945/jn.108.089912"
                      "Revista" => array:6 [
                        "tituloSerie" => "J Nutr"
                        "fecha" => "2008"
                        "volumen" => "138"
                        "paginaInicial" => "2111"
                        "paginaFinal" => "2116"
                        "link" => array:1 [
                          0 => array:2 [
                            "url" => "https://www.ncbi.nlm.nih.gov/pubmed/18936206"
                            "web" => "Medline"
                          ]
                        ]
                      ]
                    ]
                  ]
                ]
              ]
            ]
          ]
        ]
      ]
    ]
  ]
  "idiomaDefecto" => "en"
  "url" => "/21735743/0000000600000003/v1_201305061608/S2173574310700411/v1_201305061608/en/main.assets"
  "Apartado" => array:4 [
    "identificador" => "8400"
    "tipo" => "SECCION"
    "en" => array:2 [
      "titulo" => "Letters to the Editor"
      "idiomaDefecto" => true
    ]
    "idiomaDefecto" => "en"
  ]
  "PDF" => "https://static.elsevier.es/multimedia/21735743/0000000600000003/v1_201305061608/S2173574310700411/v1_201305061608/en/main.pdf?idApp=UINPBA00004M&text.app=https://reumatologiaclinica.org/"
  "EPUB" => "https://multimedia.elsevier.es/PublicationsMultimediaV1/item/epub/S2173574310700411?idApp=UINPBA00004M"
]
Share
May - June 2010 What is the importance of nutrition in rheumatoid arthritis?
Journal Information
Previous article | Next article
Vol. 6. Issue 3.
Pages 183-184 (May - June 2010)
Export reference
Share
Share
Print
Download PDF
More article options
Statistics
Vol. 6. Issue 3.
Pages 183-184 (May - June 2010)
DOI: 10.1016/S2173-5743(10)70041-1
Full text access
What is the importance of nutrition in rheumatoid arthritis?
¿Cuál es la importancia de la nutrición en la artritis reumatoide?
Visits
3403
Download PDF
Gustavo Duarte Pimentel
Corresponding author
gpimentel@unifesp.br

Corresponding author.
, Juliane Costa Silva Zemdegs
Departamento de Fisiologia, Universida de Federal de São Paulo (UNIFESP), Campus São Paulo, São Paulo, Brazil
This item has received
3403 Visits
Article information
Bibliography
Download PDF
Statistics
Full text is only aviable in PDF
References
[1.]
J.M. Kremer, D.A. Lawerence, W. Jubiz.
Dietary fish oil and olive oil supplementation in patients with rheumatoid arthritis.
Arthritis Rheum, 33 (1990), pp. 810-820
Medline
[2.]
J.M. Kremer.
n-3 Fatty acid supplements in rheumatoid arthritis.
Am J Clin Nutr, 71 (2000), pp. 349-351
[3.]
R.J. Goldberg, J. Katz.
A meta-analysis of the analgesic effects of omega-3 polyunsaturated fatty acid supplementation for inflammatory joint pain.
Pain, 129 (2007), pp. 210-223
http://dx.doi.org/10.1016/j.pain.2007.01.020 | Medline
[4.]
C. Dawczynski, R. Schubert, G. Hein, A. Müller, T. Eidner, H. Vogelsang, et al.
Longterm moderate intervention with n-3 long-chain PUFA-supplemented dairy products: effects on pathophysiological biomarkers in patients with rheumatoid arthritis.
Br J Nutr, 101 (2009), pp. 1517-1526
http://dx.doi.org/10.1017/S0007114508076216 | Medline
[5.]
D.J. Pattison, D.P. Symmons, M. Lunt, A. Welch, S.A. Bingham, N.E. Day, et al.
Dietary beta-cryptoxanthin and inflammatory polyarthritis: results from a populationbased prospective study.
Am J Clin Nutr, 82 (2005), pp. 451-455
Medline
[6.]
J.R. Cerhan, K.G. Saag, L.A. Merlino, T.R. Mikuls, L.A. Criswell.
Antioxidant micronutrients and risk of rheumatoid arthritis in a cohort of older women.
Am J Epidemiol, 157 (2003), pp. 345-354
Medline
[7.]
K. McCann.
Nutrition and rheumatoid arthritis.
Explore, 3 (2007), pp. 616-618
http://dx.doi.org/10.1016/j.explore.2007.09.009 | Medline
[8.]
E. Benito-Garcia, D. Feskanich, F.B. Hu, L.A. Mandl, E.W. Karlson.
Protein, iron, and meat consumption and risk for rheumatoid arthritis: a prospective cohort study.
Arthritis Res Ther, 9 (2007), pp. R16
http://dx.doi.org/10.1186/ar2123 | Medline
[9.]
B. Rathore, A.A. Mahdi, B.N. Paul, P.N. Saxena, S.K. Das.
Indian herbal medicines Possible Potent therapeutic agents for rheumatoid arthritis.
J Clin Biochem Nutr, 41 (2007), pp. 12-17
http://dx.doi.org/10.3164/jcbn.2007002 | Medline
[10.]
H.R. Kim, R. Rajaiah, Q.L. Wu, S.R. Satpute, M.T. Tan, J.E. Simon, et al.
Green tea protects rats against autoimmune arthritis by modulating disease-related immune events.
J Nutr, 138 (2008), pp. 2111-2116
http://dx.doi.org/10.3945/jn.108.089912 | Medline
Copyright © 2010. Sociedad Española de Reumatología and Colegio Mexicano de Reumatología

Subscribe to our newsletter

Publish in
Reumatología Clínica
Free access articles
Efficacy of psychological interventions to reduce anxiety...
Reumatol Clin. 2024;20:440-51
Controversy about the use and financing of SYSADOA for...
Reumatol Clin. 2024;20:416-22
Real-world apremilast use in biologic-naïve psoriatic...
Reumatol Clin. 2024;20:24-31
Download PDF
Idiomas
Reumatología Clínica (English Edition)
Article options
Tools
es en

¿Es usted profesional sanitario apto para prescribir o dispensar medicamentos?

Are you a health professional able to prescribe or dispense drugs?